Sweet Cajun Brussel Sprouts

Directions

1. Preheat your oven to a roasting temperature (around 400°F or 200°C).
2. Prepare the Brussels sprouts by trimming and halving them.
3. Mix the Cajun seasoning with your oil of choice and reserve the honey for after.
4. Toss the Brussels sprouts in oil and seasoning mixture, ensuring they are evenly coated.
5. Spread the Brussels sprouts on a baking sheet in a single layer.
6. Roast in the oven until they are caramelized and tender, usually about 20-25 minutes.
7. Toss the Brussels sprouts in honey until they are evenly coated.
8. Serve hot, possibly garnished with additional sweet or spicy toppings as desired.

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