Directions:
- In a small saucepan, combine cherries, sugar, and 1 cup of water. Heat over medium heat, stirring until the sugar dissolves and cherries soften. Strain the mixture and let it cool.
- In a pitcher, combine lime juice, cherry syrup, and remaining 4 cups of cold water. Stir well.
- Serve over ice and garnish with lime slices and cherry halves.
Non-Alcoholic Alternative:
- For a sweeter version, add a splash of lemon-lime soda.
Cannabis-Infused Alternative:
- Add a few drops of cannabis tincture to each glass. Start with a small amount and adjust according to preference.
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